FOURCHETTE & SAC A DOS

Every Thursday at 20:35 on France 5

http://documentaires.france5.fr/series/fourchette-et-sac-dos

A culinary roadshow covering five continents that plunges the viewer deep in the heart of a country.

The aim of each episode is to unearth the keepers of authentic and ancestral traditions (llama sacrifice, cooking with insects, etc.).

A magical way of discovering a country, its history and its culture through its cuisine.

Backpack Chef
Premiere: 30 June 2007, France 5

A culinary roadshow covering five continents that plunges the viewer deep in the heart of a country. The aim of each episode is to unearth the keepers of authentic and ancestral traditions (llama sacrifice, cooking with insects, etc.).
A magical way of discovering a country, its history and its culture through its cuisine.

Style: Travel & cooking; Length: 26’ and 52’
Aspect ratio: 16/9
Number of episodes: 17×52’ – 34×26’
Network: France 5
Producers and co-producers: Coyote and JA Productions